Use of yeasts in aquaculture nutrition and immunostimulation: A review
نویسندگان
چکیده
Probiotic potential of thermotolerant lactic acid bacteria isolated from “Gari “a cassava-based African fermented foodBertrand Tatsinkou Fossi, Robert Ndjouenkeu
منابع مشابه
Status and potential of herbal applications in aquaculture: A review
Disease are recognized as one of the major constraint to sustainable animal production which can cause significant economic loss especially in aquaculture. Various chemotherapeutic agents have been traditionally used in the treatment and prevention of diseases in farmed fish but they are not recommended since improper and continuous use of antibiotics may lead to potential development of antibi...
متن کاملUse of Yeasts as Probiotics in Fish Aquaculture
According to the UN Food and Agriculture Organization (FAO), “aquaculture, probably the fastest growing food-producing sector, now accounts for nearly 50 percent of the world's food fish” [1]. However, production is hampered by unpredictable mortalities that may be due to the negative interactions between fish and pathogenic bacteria. Intensive fish farming has resulted in a problematic growth ...
متن کاملStatus and potential of herbal applications in aquaculture: A review
Disease are recognized as one of the major constraint to sustainable animal production which can cause significant economic loss especially in aquaculture. Various chemotherapeutic agents have been traditionally used in the treatment and prevention of diseases in farmed fish but they are not recommended since improper and continuous use of antibiotics may lead to potential development of antibi...
متن کاملAquaculture Nutrition
Dietary enrichments with the arachidonic acid (ARA)-rich microalga, Parietochloris incisa, on the survival of guppy (Poecilia reticulata) fry were examined. Diets were applied via Artemia enrichment to fish from two commercial farms for 34 and 36 days of experimental period (trials 1 and 2, respectively). In trial 1, Artemia nauplii were enriched with dry biomass of whole algal cells at 0 (cont...
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ژورنال
عنوان ژورنال: Journal of applied biology and biotechnology
سال: 2022
ISSN: ['2455-7005', '2347-212X']
DOI: https://doi.org/10.7324/jabb.2022.100507